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New week...new ideas. Tomorrow, I'm taking sliced strawberries (nothing new there), some raw green beans, and chocolate chips. As for "new" things...I have some whole grain baguette bread that I'll toast and rub with the garlic clove. I have roasted red pepper bruschetta (in the Little Dipper) to put on the bread. I'm also taking a celery stick with some Laughing Cow french onion cheese on it.
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